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With a colleague, he hauls it to a walk-in freezer — "it was wet, its hide naturally oily, so it glided rather easily" — where it awaits Big Blue, the faithful garbage truck.
Storing food is a delicate matter -- in the fridge, food might get moist and moldy, and in the freezer it could lose all its moisture or get freezer burn.
Peeled and skewered, just plucked from the freezer, it was nearly smoking from the cold.
I transferred it to a covered container, and after a few hours in the refrigerator freezer it was quite hard.
If this is your only loss due to a storm — and you didn't have expensive steaks in your freezer — it may not be worth filing a claim.
The freezer, it turns out, was not designed to withstand heat, even the relatively mild temperatures of the cold-smoking process.
Similar(14)
It's probably not a good idea to put the battery in the freezer- it may break your Tamagotchi.
Defrost your freezer, if it needs it.
Serve right away or store it in the freezer – take it out of the freezer for 10 minutes before serving.
Return it to the freezer until it has almost frozen and has a sorbet consistency.
Place it in the freezer until it's firm.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com