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The marjoram adds delicious fragrant notes.
The sweet, sour and fragrant notes of a clementine marry well with the creaminess of a fresh cheese, such as ricotta.
This I learned from Fuchsia Dunlop's definitive Sichuan cookbook, "Land of Plenty," in which she describes each of these flavors, including "red-oil flavor," "fragrant wine flavor" and, my favorite, "strange-flavor," which combines ma la with han (salty), tian (sweet), suan (sour), xian (fresh-savory) and xiang (fragrant) notes.
Ultimately, it is as a finely granular, dusky backdrop that poppy seeds make their point best, a point well articulated in the presence of lemon or orange peel, the smoke of sweet spices or the fragrant notes of honey or orange flower water.
Often, the smell of books intrigues and inspires: a copy of the novel Ulysses which belonged to T. E. Lawrence, and documented as having 'a sweet, somewhat smoky aroma that suffuses every bit of paper and leather', embarked several researchers in a quest to find out the author's life experiences behind the fragrant notes [54].
A good olive oil adds wonderful fragrant notes.
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Shalizar's ends, with rose-extract ice cream, on a fragrant note.
Their clean, citrus flavour gives a fragrant note to dishes that is complex yet at the same time completely simple.
£12.99, Morrisons 2010 Morambro Creek Cabernet Sauvignon, Padthaway, South Australia A fragrant note of mint and herb leads into a classic Coonawarra-like cabernet sauvignon with spice-tinged cassis flavours.
Mr. Bergougnoux, who is a disciple of Mr. Rostang, grinds tobacco into a powder and flavors the tuile batter for his cigars with just a few pinches, but it is enough to add the fragrant note he is looking for.
More than equal to the flirtatiousness and flick jetés of Act 1, she brings fragrant grace notes to the classical passages and a fine precision of line to the grand pas de deux.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com