The calcination temperature in this impregnation process plays an important role in the formation and resultant content of carbonaceous structure on TiO2 surface and affects both the optical and the photocatalytic properties of TiO2.
Ordóñez-Santos et al. [121], who investigated changes in HMF levels in bottled tomato puree stored at 20 °C for 180 days, reported a negative correlation between HMF formation and the content of organic acids such as ascorbic, citric and mallic acids.
DGAT1 and PDAT have been known as the very important genes greatly affecting oil body formation and oil content [ 22].
Not only do these vesicles differ in size, but there are also differences with regard to their formation and protein content.
Fibers from Sod1 −/− mice had decreased NO availability (decreased DAF-FM fluorescence), increased 3-NT in muscle proteins indicating increased peroxynitrite formation and increased content of peroxiredoxin V (a peroxynitrite reductase), compared with WT mice.
Fraser et al. have reported reduced scar tissue formation and αSMA content (analyzed by αSMA staining) after the treatment of burn wounds in lambs with HAM (paraffin gauze was used as a control) [ 25].
Parameters such as sintering temperature, holding time and sintering pressure were considered to tune the grain size, density, microhardness, bubble formation and impurity contents.
It is believed that superior performance of the PtRu/MWCNT catalyst is mostly attributed to the high degree of alloy formation and low contents of oxidized species of Pt and Ru.
This model includes the measurable steps in the fusion process, i.e., first pore formation, lipid mixing, and content mixing of aqueous fluorescent markers.
The effect of rock water content (S wirr) on ionic solution recovery efficiency showed higher oil recovery for secondary brine and tertiary ionic solution flooding at low S wirr indicating the role of formation and rock water content in ionic solution effectiveness.
