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If you missed today's seminar, Case studies in forest farming, with Ken Mudge, it's available online.
Mudge and Gabriel talk about the promise of forest farming (excerpt below).
Silvopasture and forest farming systems are the primary focus, but windbreaks, alley cropping, and riparian forest buffers are also covered.
The USDA wanted some Forest Farming Videos, so they sent a crew to tape and record some presentations, which went online a little over two years ago.
He is currently co-authoring a book on forest farming with Cornell professor Ken Mudge, which is expected to be published in 2014.
Gabriel practices "forest farming" or "agroforestry," which to him means growing crops underneath the canopy of an existing forest and integrating livestock.
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Bush Base, Forest Farm: Culture, Environment, and Development.
The climate of the northern Rockies, though, is a world away from tropical forest farms, and the Floras are pioneers.
In this paper, a typical area was selected for a case study, including two forest farms, covering more than 1.2×105 hm2.
"Many generations have been on the land," said Jill M. Belsky, a professor of rural and environmental sociology at the University of Montana who has studied forest farms.
Type III (28 forest farms) and type IV farms (137 specialized dairy farms) represented the remaining 6%, but accounted for 35% of the deforested area.
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