Sentence examples for for specific meats from inspiring English sources

Non-differential measurement error in assessment of the dietary exposures could have led to a bias toward the null, although prior publications from this population reported positive associations for specific meats and fats, and inverse associations for fruit and vegetable intake, consistent with other cohort and case control studies [ 11, 20, 41].

Strengths of this analysis include the detailed prospective data and investigation of specific meat-related exposures with separate, plausible pathways for influencing breast carcinogenesis.

Our results support the role of specific meat types and cooking practices as possible sources of human carcinogens relevant for CRC risk.

(187) For a specific meat product the benefits of using a controlled packaging atmosphere should accordingly always be compared to any other effects introduced in relation to product quality.

Look for wet cat food that lists specific meats (like chicken, beef, or fish) as the first two or three ingredients.

Markets included producing breeding animals for direct sale or sale by auction; sale of meat animals either to other farmers for growing-on ('store' animals), or as animals for slaughter; through auction, direct to meat processors, for specific supermarkets, or meat for direct sale in farm shops, to hotels or by post.

Look up the specific meat association's websites like BeefWhatsForDinner for the best cuts to use depending on the cooking methods.

Butchers and deli staff have also had to get used to that Priceline customers prepay for specific weights of meat and poultry, so special orders or requests from these customers may be common.

The results from the study found that the developed solar cabinet dryer is suitable for specific use of drying meat products.

The aim of this study was to develop polymerase chain reaction (PCR) assay for specific detection of chicken meat using designed primer pair based on mitochondrial D-loop gene for amplification of 442 bp DNA fragments from fresh, processed and autoclaved meat and meat products.

This was also observed for specific types of fresh meat.