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An IOA can be used for identifying environmental impacts by adding emission coefficients to the monetary IOA.
The second case study from Hawai'i is representative of a "hybrid" approach, where local knowledge and expertise for identifying environmental indicators and warnings are coupled with government warning systems technology in the Hawai'ian Islands.
However, currently such data have limited availability and only at low temporal resolution, while coarser resolution thermal data (∼ 1000 m) are routinely available, but not as useful for identifying environmental features for many landscapes.
Results from the analysis showed that the variability of the indices serves as good proxy for identifying environmental sources of variations mainly climate, and thus to provide insights for further analysis to understand the potential of the regional climate for crop production and the effects of the climate variability on vegetation and on corn yield.
We conclude that this approach represents a viable strategy for identifying environmental exposures and could be employed for screening populations of affected individuals.
The role of isotopic fingerprinting techniques for identifying environmental sources of exposure is discussed.
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In this paper we deal with the problem of identifying environmental principles for the design and operation of supply chains.
No robust model was obtained for the PAHs, impeding identifying environmental factors most likely to influence their dispersion in the urban soils.
The QVC has developed an approach for obtaining the information and identifying environmental databases that can be used to establish baseline or background levels in the county for specific pollutants and media; this approach will eventually be available for use in comprehensive models for exposure dose characterization within the segments (Georgopoulos and Lioy 2006).
More challenging goals, by contrast, include finding effective drugs for the symptoms of autism and identifying environmental factors that may contribute to the development of the disorder.
Urban populations have been the primary target for this latter research focused on identifying environmental barriers to healthy eating in the U.S. [ 32- 36] and elsewhere [ 37- 43].
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