Your English writing platform
Discover LudwigExact(46)
Food and water intake were quantified by measuring the amount of food (weight of pellets in g) and water (volume in ml) consumed over a defined period of time and adjusting it to body weight.
The purpose of the study was to examine the effect of energy density and food weight (volume) on subsequent intake.
Scientists have linked obesity to Type 2 diabetes, sleep apnea, stroke, hypertension and some cancers, prompting a multitude of government initiatives about food, weight and exercise.
Dietary energy density (DED) is the ratio of energy (kilocalories or kilojoules) intake to food weight (grams) and is a measure of diet quality.
The plate of food is placed on top of the scale, and when the food is eaten, the change in food weight is registered continuously.
This is being achieved not only by partnering with the Girl Guide movement, but also with charities such as BEAT, which specialises in supporting people affected by eating disorders or with difficulties with food, weight and shape.
Similar(14)
Food intake was calculated from the difference between initial and final food weights, food spillage was not taken into account.
Daily food intake was calculated from the difference between provided and remaining food weights and was corrected for dehydration.
The effects of food weight-based modelled substitution scenarios, in which part of the total meat intake was replaced by other food groups, on mortality and environmental impact were also investigated.
Food weights were estimated using photographs representing portion sizes, household measures and standard units.
Food intake data were entered using the Data into Nutrients for Epidemiologic Research DINERR) entry system [ 16] and converted into food weights and nutrient intakes by DINERMO [ 17].
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com