Levan is a fructose polymer with potential importance in food technology or medical applications [ 118].
Such fields are: hydrodynamic and acoustic cavitation, hydraulic and ocean engineering, waste-water treatment, commercial oil recovery, chemical oceanography, meteorology, marine biology, food technology, and various medical applications including echocardiology, decompression sickness and, more recently, cancer diagnosis and treatment.
Extruded films made from biopolymers showed a potential application in food technology as an active packaging.
The antibacterial properties of honey, or of individual honey components, could also be interesting for application in food technology, e.g. for food preservation or as functional food ingredients.
Hexapeptides from cod parvalbumin were found in the proteins of plants and animals which are food sources, microorganisms with various applications in food technology and biotechnology, microorganisms which are human symbionts and commensals as well as human pathogens.
Thus, at present, applications of biospeckle for fruits quality evaluation are possible, but wider application in fields of food technology and plant physiology require more specific model and theoretical studies.
Nanosilica particles are increasingly being used for many applications, including cosmetics, food technology, medical diagnosis, cancer therapy, and drug delivery [1 4].
This review presents a complete picture of current knowledge on application of ultrasound in food technology including processing, preservation and extraction.
In recent years, nanotechnology found its way into various fields of our life, ranging from applications in pharmacy or food technology to miniaturized electronic or optical devices.
Moreover, metabolomics can provide valuable tools in a wide range of applications, including microbial biotechnology, food technology, pharmacology, toxicology, enzyme discovery, systems biology, and plant biotechnology.
