Sentence examples for food production process from inspiring English sources

Exact(26)

Making the best possible choices at every stage of the food production process will help maximize productivity and bring us closer to meeting the goal of growing more food with fewer resources.

For example, if the occurrence of a contaminant was foreseen in the HACCP plan for a food production process, then failures resulting in that contaminant's appearance in a food product should be appropriately addressed as specified by that HACCP plan and appropriately addressed (i.e., a failure cannot be allowed to continue because of a control measure not in the HACCP plan).

In its lightweight way the program is informative and generally leaves us still feeling good enough about the food production process that we won't be afraid to eat.

The local authority public analyst heading the inquiry said the rat's presence indicated "severe failings somewhere in the food production process".

Many nutritional policies are designed to make home food production more affordable and yet very little is actually known about the home food production process.

A YouGov poll of 2,000 consumers for the chain found 74% wanted to know more about where their food came from, but one in five could not explain any food production process.

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Similar(34)

However, in case of bio- and agroterrorist agents, authorities have to develop their own knowledge bases covering agent tenacity, considering typical food production processes including processing parameters.

Because phthalates are present ubiquitously in the environment (e.g., polyvinyl chloride flooring, children's toys, detergents, personal care products) and in diet through food production processes and packaging, humans are continuously exposed.

Renewal Mill harnesses undervalued waste streams from current food production processes to create nutritious and wholesome products.

Has the argument that food production processes are as important as ingredients begun to make sense to policy makers?

The development of food production processes is facilitated by tools which explore the interaction between process design, operation conditions and product characteristics.

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