Sentence examples for food processing sectors from inspiring English sources
Microorganisms especially bacteria, fungi, and yeast are used in many industrial and traditional food processing sectors across the globe, such as the production of traditional fermented foods, dairy products, enzymes, vitamins, polysaccharides, polyhydric alcohols, pigments, lipids, and glycolipids besides detoxification and improvement of the functionality of several food items.
Low-skilled workers were restricted to existing quota schemes in the agricultural and food processing sectors.
Below we have described an illustrative example of SAM multiplier analysis on the impact of growth in various crop and food processing sectors on rural income and inequality.
Ghazalian (2012) found that private R&D expenditures of the food processing sectors in the Organization for Economic Cooperation and Development (OECD) countries have responded positively to increases in exports but have reacted negatively to increases in import competition levels in domestic markets.
Since the deindustrialisation of Oldham in the mid-20th century, these industries have been replaced by home shopping, publishing, healthcare and food processing sectors, though factory-generated employment retains a significant presence.
Women are employed mainly in the textile, clothing, footwear, food and food processing sectors, where pay is generally low.
Energy availability, heat conversion and transfer still represent an impediment to the food processing sector in developing countries.
The descriptive results show that the health sector leads the way in biotechnology utilization, followed in decreasing order by the agriculture and food processing sector and the environment sector.
Biotechnology has a pivotal role in food processing sector, especially in cereal processing, fruits and vegetable processing, beverages, oils and fats, dairy, poultry, and confectionary processing.
The edible oil, sugar and other food processing sector are highly protected compare to others.
Boyd [47] developed a performance-based energy efficiency indicator (EPI) for the US food processing sector using linear regression models.
