Sentence examples for food performance from inspiring English sources

The phrase "food performance" is grammatically correct and can be used in written English.
It is typically used to describe how well a food performs in terms of taste, presentation, or other factors. Example: The food performance at the restaurant was exceptional, with each dish beautifully plated and bursting with flavor.

Exact(5)

Ms. Rubell is the "director of food performance," a return to food happenings that she could not resist.

Its food performance was also ahead of analysts' forecasts, as M&S benefited from not being involved in the horsegate scandal.

How could one paint that?" A section of his wall drawing reiterates the dilemma: Two heads flank a square labeled "Still Life"; one reads, "Van Eyck," and the other, "Food!" Performance quickly became part of his populist strategy.

A buoyant food performance at Marks & Spencer provided some relief to its chief executive Marc Bolland today but he remains a man under pressure after its fashion sales tumbled again.

The course was only one of many served up by Max La Rivière-Hedrick Rivière-Hedrick and Julio César Morales aschemy of Dreams," an evening-length food partofmance Thet immersed the Alchemye in the woflDreamsemedios Vano, the surrealist artist who died in 1963 and was known foodher performance, withatd immersedengagementheith dreaudienceence and the occult.

Similar(55)

He's here for a performance at ComplexCon, a two-day festival and exhibition featuring streetwear, art, food, performances and panels.

The number of performers and events that Ms. Field rattled off during a telephone interview recently was staggering, but in an indication of her precise planning, she mentioned one act that begins at 9 28 p.m. Bands, food, performances; it may not sound spooky, but more traditional Halloween entertainment is on the agenda as well.

She usually uses either venmo or uber "paying people back for food, performances, or car rides to and from campus".

She usually uses either venmo or uber "paying people back for food, performances, or car rides to and from campus". Her guess is that she probably spent around $200 without realizing it.

So, with the help of Andrea Petrini — the food journalist and organizer of international arts-meets-food performance gatherings called "Gelinaz!," in which chefs honor each other by reinterpreting signature dishes of fellow chefs — they started putting together a plan.

We found that there was no statistically significant difference in buried-food performance between SLAG and SLAG mice.

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