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The decolorization and photocatalytic degradation efficiency have been calculated as follows: Efficiency % = C 0 - C e C 0 × 100, Open image in new window.
This ratio is the same as the efficiency in balancing problems, which is derived as follows: Efficiency = ∑ i = 1 n t i m × t c, Open image in new window (6).
These variables are defined as follows: Efficiency: the time it takes to complete the assessment task used in this study with the respective interface.
The primers, genes and PCR conditions are listed in Table 4. PCR efficiency was calculated as follows: efficiency = 10 (1/slope) - 1, expressed as a percentage.
It was calculated as follows: Efficiency = F(n)/F n-1), in which n is defined as the 20% value of the fluorescence at the maximum of the second derivative curve.
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Following efficiency correction, the mean threshold cycle (CT) was calculated and then normalized to the reference gene using delta CT.
Following efficiency testing, we did quantitative real-time PCR with SYBR green on a Bio-Rad Cycler together with negative controls.
The release efficiency was calculated as follows: Release efficiency = W r W l × 100%%, where Wr represents the released amount of ZnPc4 and Wl represents the loaded amount of ZnPc4.
The labeling efficiency was calculated as follows: Labeling efficiency = Alexa 488 concentration/protein concentration × 100.
Food efficiency ratio was calculated as follows: Food efficiency ratio = [Body weight gain (g/day) / food intake (g/day)] × 100.
The relative ratio of gene expression was calculated as follows: Etarget=reaction efficiency of the gene of interest, Eref=reaction efficiency of the reference gene, Δ Ct=the cycle difference between the comparator and the sample.
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