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Very gently fold yolks through whites, then sift in the flour and baking powder, and, with the lightest effort, fold through gently.
Continue whisking for another 3 minutes – you should have a thick, glossy mix. 5 Sprinkle the rest of the ingredients over the mix and fold through gently.
Add the chocolate chips and fold through gently.
Fold through the watercress.
Fold through the maple syrup.
Fold through the ground almonds.
Fold through the whipped cream.
Fold through the tomatoes and shallots.
When combined add lemon rind and fold through.
Lightly whip the cream and fold through the remaining rock.
Fold through the ground almonds and baking powder.
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CEO of Professional Science Editing for Scientists @ prosciediting.com