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The biosorptive foam separation was carried out in two stages namely biosorption and foam separation.
Nisin productivity of 3.92 × 102 IU/mL h in continuous + coupled foam separation was higher than that in continuous + uncoupled foam separation (3.20 × 102 IU/mL h) and batch fermentation (2.36 × 102 IU/mL h).
In order to improve the industrialization of whey soy proteins (WSPs) recovery from soy whey wastewater using foam separation, a novel foam separation column was developed using the vertical sieve tray (VST) as an internal in the liquid phase.
A two-stage foam separation technology was designed to improve both the enrichment ratio and recovery percentage of potato protein.
The total recovery percentage of potato protein was as high as 73.4% by using the two-stage foam separation technology.
There are two problems in the technology of the fermentation coupling with foam separation: stripping of bacteria into the foam and large volume of interstitial liquid.
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A huge variety of polymer architectures and functions can be gained by foaming, phase separation, imprinting or templating approaches.
Fabrication techniques including decellularization, particulate leaching, gas foaming, phase separation, electrospinning, and three-dimensional printing are evaluated as methods to effectively recreate the architecture of target tissues.
Foam-fractionation, the separation of foam via an outlet of the reactor during the cultivation process has been successfully applied within the production of biosurfactants (Chen et al. 2006; Davis et al. 2001; Willenbacher et al. 2014) and not only hinders the increase of pressure in the reactor but also displays a first step of product removal.
The three phase contact angle between liquids and fine solids is a key design parameter used in the control of the mineral separation, foam stabilisation or antifoaming processes, and therefore the accurate determination of θ is critical.
Pore-generating techniques include the use of particulate porogens, gas foaming, and/or phase separation methods.
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