Sentence examples for flavouring materials from inspiring English sources

Small quantities of other flavouring materials (e.g., sherry, fruit juices) may be included in blends.

In pharmacy, an elixir is usually defined as a sweetened hydroalcoholic solution containing flavouring materials and usually medicinal substances.

Batter, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavouring materials, used to make baked products.

With doughs made by mixing flour, water, salt, and leaven, the Egyptian baking industry eventually developed more than 50 varieties of bread, varying the shape and using such flavouring materials as poppyseed, sesame, and camphor.

There are various flavoured wine beverages, frequently mixed by the consumer and sometimes bottled by a manufacturer, in which flavouring materials are added after the manufacture of the wine.

The distillation method uses plants, seeds, roots, or herbs as flavouring material.

Leaves or herbs are placed in the top section, and the base spirit in the bottom section is pumped up over the flavouring material, extracting and carrying down the flavour constituents.

Blended products are composed of one or more highly flavoured components, a high-proof component with a low congener content, a colour adjustment ingredient, and perhaps an additional flavouring material.

The substances added to human food that are included in this review are direct food additives, common food ingredients such as sugar, food contact materials, flavouring agents, food enzymes, and/or processing aids.

Certain resources are sometimes referred to by the German term Gewürzmetall – "spice metal – because, like a dash of cinnamon or saffron tying a dish's flavour together, these materials compose only a small proportion of an electronic device's makeup but are essential for that device to function.

The project's aim was to develop a probabilistic model to estimate exposure to chemicals in foodstuffs originating from flavours, additives and food contact materials.