Sentence examples for flavors to develop from inspiring English sources

Chill overnight to allow flavors to develop.

Cover the bowl and refrigerate for several hours to allow the flavors to develop.

Set aside for at least 30 minutes before serving to allow the flavors to develop.

"The drier cheeses take longer to soften, and this gives more time for the flavors to develop," he told me.

Taste and adjust salt, and set aside for at least 30 minutes before serving, to allow the flavors to develop.

The northern location of Chablis means the growing season is long and cool, allowing a complex range of flavors to develop, while preserving freshness.

All current popular milk packaging allows for certain light exposure to occur; even opaque plastic jugs have potential to compromise the highest quality milks by allowing off-flavors to develop.

She lets the dough rise slowly, as with bread, to allow the flavor to develop.

The chocolate is then aged for 15 to 20 days to allow its full flavor to develop.

This will allow the flavor to develop, after adding the Jalapeno peppers.

Drying your homegrown garlic before storing allows the flavor to develop and become more concentrated.