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Three rows of workers flattened dough for matzos, baked in 30 ovens so smoky that the place seemed on fire.
The flattened dough is pressed through a stringed wooden cutter that resembles a harp or dulcimer and cuts the dough into square strings.
Add sweet notes to a savory dish with a plate of Sweet Corn Agnolotti (a type of pasta made from flattened dough) at Graffiato in DC, made with chanterelles, pine nuts, parmesan and chives.
Make a fist and drape the flattened dough over it.
Cut the flattened dough into 1 inch (2.5cm) wide strips.
Take the rolling pin and set it on top of the flattened dough.
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defer.add img); Measuring out one heaping tablespoon of dough, flatten the dough into small, round tortillas.
5. Flatten dough on lightly floured surface.
Flatten dough in a large or extra large shape.
Roll smaller dough into balls and use rolling pin to flatten dough into a thin, round shape.
Flatten the dough like a thin flat bread.
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CEO of Professional Science Editing for Scientists @ prosciediting.com