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Typical clinical systems employ different approaches for patient fixation, ranging from stereotactic frames to thermoplastic masks and bite blocks or dental plates [ 1, 2].
Inland populations, on the other hand, had a maximum of 5 alleles segregating per locus and high levels of fixation ranging from 0-3 loci fixed for a certain allele per population.
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Studies on the femoral fixation of patellar tendon-bone grafts demonstrated that interference screws, extracortical buttons and transverse fixation systems provided similar fixation strengths ranging from 418 to 640 N [104, 105, 106, 107, 108, 109].
The best Periotest values are −8 to +9, which reveal the best primary fixation range.
The fixation range was increasingly concentrated on the middle of the track as the speed increased, meanwhile there was a logarithmic decline in fixation range for areas surrounding the track.
Reported rates of gluteal pain after sacrospinous ligament fixation range from 12 55% in the immediate postoperative period and from 4 15%4 66 weeks postoperatively.
The samples used in the present study had variable fixation times, ranging from 10 days to 7 years (Table 1).
Deviation from HWE is very high in most loci in both populations, with fixation indices ranging from 0.341 to 1 (mean = 0.756) in Zahrádky and from 0 to 1 (mean = 0.687) in Libohošt.
The different fixation times ranging from 8to4848 h did not produce a significant difference in lacZ activity with acetone (Fig. 2 d i), but the maxillae fixed in acetone had significantly higher lacZ activity than maxillae fixed in glutaraldehyde under the same conditions of time and temperature (Fig. 2 a c).
Table 2 shows between-individual standard deviations of the within-fixation variability ranging from a minimum of 3.27°/s to a maximum 9.72°/s, implying that large differences in velocity thresholds should be used to determine fixations.
The adjusted N2 fixation rates ranged from 54 to 150 kg N ha−1 (average 95 kg N ha−1) for pulse crops, 57 to 201 kg N ha−1 (average 118 kg N ha−1) for soybean (Glycine max (L).
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