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Most tropical fishes grow best between 21 and 32 °C, but are not able to survive below 15 °C for extended period of time (Swift 1993).
Proposition 3.2 and Theorem 3.1 show that the optimal opening time (tau^) is positive, which is in accordance with the reality, if the aquacultured fishes grow sufficiently fast and large and the demand of harvesting them is sufficiently large.
While the growth of fishes is indeterminate, different species of fishes grow to particular (asymptotic) sizes.
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South Africa, with an exceptional variety of species, is the home of the musselcrackers popular sport fishes growing as heavy as 45 kg (100 pounds).
The muscles and liver cells of the fishes grown in artificial system have high a lipid content, which affects the quality of fish meat.
The fish grow to a maximum length of about 30 centimetres (one foot).
There, they could fish, grow vegetables, swim in their own pool.
Because food is scarce, deep-living fish grow slowly, and some spawn only once in their long lives.
The fish grow to a large size, attaining a maximum length of about 1.8 m (6 feet).
After the eggs hatch in January and February, the fish grow until there is no oxygen left in the lagoon.
That brought the nets right up to the coast, into the shallow water where the young fish grow up.
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