The fish won't be guests, but menu items -- for the polar bears, at least -- at "Chill Out!," the Central Park Zoo's annual celebration of icy environments and the animals that live in them.
Other menu items include Tahitian fish and chips — that same tilapia, served with wasabi dipping sauce ($7.29); tacos with fillings like spicy Caribbean shrimp or crabmeat (tacos range from $2.79 to $4.29) and salads like the Kahuna with teriyaki-seared tuna, seaweed salad and a mandarin orange-sesame ginger slaw ($9.99).
Meanwhile the people in brighter surroundings were 16% to 24% more likely to choose healthy menu items (think grilled fish or white meat and veggies).
DITCH PLAINS Oysters and clams shucked on the spot and lobster rolls with aioli are a few of the menu items at this urban fish shack.
Signature LA-inspired menu items include almond-crusted fish and chips, chilaquiles, street tacos, cinnamon churros and a new take on a tequila sunrise.
One of the highlights here is the restaurant dishing up delicious cuisine with most of the menu items, like the beef, fish and produce, coming fresh from area ranches, streams and farms.
Among the many menu items I didn't try, the fish and chips, made with cod in a beer batter, is atop my list.
Recent menu items include poularde in almond milk and flights of fish with hojiblanca olive oil.
The menu items include potted braised beef in first class, and fish pie and lemon curd cheesecake in the main cabin.
Menu items include pints of Guinness, crocks of New England clam chowder, fish and chips and key lime pie.
Seafood fraud is booming, and it ranges from mislabeling our favorite menu items to overcharging customers, to poor oversight of the pesticides that go into our fish.
