Sentence examples for finest tables from inspiring English sources
An international group of chefs has set up the country's finest tables there, and bartenders in the vibrant night life are versed in sophisticated cocktails.
Surely, a woman who arranges buffets for 40 or alights at some of the finest tables in the world could throw a few secrets my way.
It is safe to assume that former first lady Nancy Reagan, widow of Ronald Reagan and a frequent guest at Mr. Hitz's table, has dined at the finest tables.
By the late 19th century, when the enormously influential Georges Auguste Escoffier began his reign over the continent's finest tables, all-out gluttony was replaced with rhythm and restraint.
What's more the best "wine" for pairing might not even be a wine: Beer is making its way to the finest tables.
But unlike Taiwan, Hong Kong is an international crossroads, with an insatiable appetite for imported ideas, and its food reflects this.In this section Basques abound Renaissance fare Cool Dada Ball babes Heartbeat ReprintsWith many of the city's finest table, like Man Wah and Summer Palace, housed in five-star hotels, Chinese chefs regularly rub shoulders with top toques from Europe and America.
For Hempel, a property F is explanatorily relevant to the occurrence of an outcome G if there is a lawful relationship that relates F to G. If table salt dissolves in water, so does Morton's table salt, Morton's finest table salt, Morton's finest table salt bought on sale, and so on.
By 1938, Morton's was hammering home the value of its famous benefit: "Since it costs so very little to enjoy the finest table salt, it's really false economy to take chances with cheap brands that may lump and cake in rainy weather".
Laundering fine table linens, especially those with stains after Thanksgiving, can be a challenge.
Substitute another coarse salt if you can't locate it, but stay away from fine table salt — the fine grain can melt into the pretzel as it bakes, and you won't get the same wonderful "crunch" you get with coarse salt.
"And we're not stopping there, we're talking to the Chinese about serving up pigs trotters on Beijing's finest dining tables.
