Three weeks ago, there was another woman wielding a fillet knife in a confrontation with police, in another lakeside town in northern Idaho.
Jeanetta took a fillet knife with a three-and-a-half-inch blade from beneath the car seat.
Roast monkfish is wrapped in Parma ham and served simply with lentils and baby bok choi while the hunk of braised halibut fillet with leeks, shellfish and saffron potatoes is masterfully assembled.
The social network's 15-second restriction on videos might seem limiting, but Bart's Fish Tales range from practical pointers (how to panfry a fish fillet) to rapid-fire recipes (trout meunière).
Season a fillet of fresh mackerel and fry in a little butter for a couple of minutes a side, until cooked through.
Gudhjem's smokery is the traditional home of the Bornholm speciality Sol over Gudhjem: a smoked herring fillet on rye bread, topped with radish, dill, a little mound of salt, and a raw egg yolk.
Teenagers studying for a new GCSE in food preparation will have to know how to portion a chicken, fillet a fish and julienne vegetables, as well as make a variety of sauces from hollandaise and mayonnaise to veloute, bechamel and plain old gravy.
Imagine that one in the party desires a cognac-flambéed loin of venison while the other would rather a poached cod fillet with lemon sauce.
He seems never happier than when slicing, chopping or sautéing, preparing a fillet of beef with béarnaise sauce or a tarte tatin.
Dr Post hopes to satisfy at least part of that demand by making the stuff in factories, in a way that converts about 50% of the nutrients into something people can eat.For now, that something is not exactly fillet steak.
So they asked the Department of Commerce to work out how much it would cost to raise hypothetical catfish in India, fillet and freeze them in imaginary factories, and ship them in phantom boats to America.
