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The physical dimensions of five contemporary action figures were measured and compared to their original counterparts to determine whether their physiques have become more muscular from their original designs.
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Specular scans and pole figures were measured with a Philips X'pert X-ray diffractometer using Cr Kα radiation and a secondary side graphite monochromator.
The relative ACE2 protein levels in the patients are shown in Additional file 3. The signal intensities of ACE2 protein and the IgG heavy chain shown in Figure 3d were measured and normalized.
Peak-to-peak amplitude of N9 (figure 3A, B) and amplitude of the first positivity of N20 (figure 3C, D) were measured and normalised to the prestimulus activity (calculated over a 100 ms period, excluding the stimulus artefact).
On each occasion, the total time to trace the figure, and the number of errors were measured and averaged across the 6 test runs.
We iterated this procedure, using previously established CE as the outcomes in new gambles, until we had between seven and nine CEs corresponding to utilities of 0, 0.063, 0.125, 0.25, 0.5, 0.75, 0.875, 0.938, and 1.0 util (in the example session shown in Figure S1E, seven points were measured, and the two corresponding to 0.063 and 0.938 were omitted).
That is, the upper and lower rows of the figures are measured at the left and right ears, respectively.
The left and right columns of the figures are measured when the left-side and right-side loudspeakers are enabled, respectively.
The progenies of these four transgenic lines were grown in an isolated field for two crop seasons, and their agronomic traits, including heading date, plant height, panicle length, tiller number, fertility rate, grain size, number of spikelets per panicle, grain yield, shoot dry weight and photosynthetic rate, were measured and collected (Figure 1D and Table 1).
(The current Rajar figures are measured up until September).
All the figures are measured to its scale.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com