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Add a few slices of mandarin, if using.
Place a few slices of steak on each plate.
Serve with a few slices of prosciutto to make this a bit more substantial.
Place a few slices of garlic and a few rosemary needles in each cut.
Pickle slices are not out of place, nor are a few slices of semisoft cheese.
Top with a few slices of pork and drizzle with a generous teaspoon of herb oil.
Offer your guests a few slices of breast with a thigh or drumstick.
Ribbons of fried tortilla and a few slices of avocado streamed through it.
Oversalting, for example, is best corrected by adding a few slices of potato to the dish.
For a thicker and heartier version, blitz a few slices of stale bread (crusts removed) along with the vegetables.
Put on a hot plate and serve with a few slices of flavoured butter and a segment of lemon.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com