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The phrase 'fermentation process' is correct and usable in written English.
It is a scientific term which describes the process of converting carbohydrates to alcohol or organic acids using yeasts, bacteria, or a combination of microorganisms. For example: The distillation of whiskey requires a complex fermentation process.
Exact(60)
It comes from the fermentation process," Waterhouse said.
You can test the bottle to see if the fermentation process has occurred by squeezing it.
Once refrigerated, the fermentation process slows down and the texture and flavour stabilise.
There are no test tubes in our fermentation process it's just like brewing craft beer.
The fermentation process was performed using Saccharomyces cerevisiae yeasts species.
There are other nonsampling methods to characterize a fermentation process, such as using electromagnetic resonance.
But the current fermentation process needs freshwater, which puts a drain on another valuable resource.
The online pH data are also recorded during the fermentation process.
The fermentation process itself releases CO2, accounting for about one-twentieth (15g per pint).
During the fermentation process, temperatures reach up to 175 degrees Fahrenheit.
The online pH data were also recorded during the fermentation process.
More suggestions(15)
shutdown process
fermentation operation
fermentation methodology
fermentation processes
off process
shut down process
fermentation proceeds
fermentation bin
fermentation experiment
fermentation distillation
fermentation bucket
fermentation time
fermentation experimentalist
fermentation extra-close
fermentation residue
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CEO of Professional Science Editing for Scientists @ prosciediting.com