Sentence examples for fermentation distillation from inspiring English sources

Next It's fermentation, distillation, and finally the resting period.

The typical steps for large-scale production of sugar and ethanol include milling, electricity generation, fermentation, distillation of ethanol, and dehydration.

The process for production of the first generation of bioethanol involves hydrolysis, fermentation, distillation, and dehydration.

On the other hand, an increase in costs for fermentation, distillation and tankage was necessary in BioEth to account for the higher ethanol production.

It is worth highlighting that the 2G process is coupled to the 1G process, which is responsible for the low investment cost of the former, when compared to literature [ 15], because costs of fermentation, distillation and combined heat and power stages are included in our 1G cost, which is scaled proportionally to the combined process flows.

This flowsheet model corresponds to Scenario I in the previous study, and includes all the steps in a traditional autonomous distillery (milling, clarification, evaporation, fermentation, distillation), together with the enzymatic process used to produce ethanol from lignocellulose (steam pretreatment, SHF, solid/liquid separation, distillation).

The installation constitutes a model farm that includes a fermentation-distillation machine to process hay from crop fields into ethanol as an alternative energy source to fossil fuel.

However this solution did not provide any savings in greenhouse gas (GHG) emissions for the concentration-fermentation-distillation process.

In addition to converting starches from other carbohydrates to sugars, barley malt contains soluble proteins (amino acids), contributing flavour to the distillate secured from fermentation and distillation of grain-malt mixtures.

Instead of just fermenting the grape juice, fermentation and distillation to make pomace brandy will include the skins, stems and seeds of the grapes.

The goals of pretreatment are: 1. Provide enzymes access to the carbohydrate fraction of biomass to maximize production of fermentable sugars; 2. Accomplish the first goal with minimum: A. Loss of potential fermentable sugars; B. Enzyme application; C. Water carryover to fermentation and distillation; D. Capital investment and operating cost.