Sentence examples for ferment rice from inspiring English sources

Exact(1)

Residents said that Chinese yeast could be used to ferment rice without first cooking the rice and that fermentation time was shorter (a good thing) but the alcohol produced was "less delicious".

Similar(59)

Dietary intake during ages 10 30 (representing consumption during adolescence and adulthood) was assessed by food frequency questionnaire, such as: consumption of salted fish, other preserved foods (salted meat, smoked foods, preserved eggs, fried/fermented bean curd, fermented rice, and fermented flour sauce), and fruits and vegetables.

Fermented rice straw (FRS) containing lovastatin after fermentation with Aspergillus terreus was used as substrate for growth study of rumen microorganisms using in vitro gas production method.

A similar gene organization in the tra region is also observed in several plant-associated LAB, such as L. brevis KB290, isolated from a Japanese fermented vegetable [ 12], L. oryzae, isolated from fermented rice grains [ 13], and L. coryniformis, frequently isolated from silage.

The fermented rice is boiled again and alcohol rises from it as steam.

The ice cream looks like vanilla and tastes, not surprisingly, like fermented rice.

When he brought his fry bread and fermented rice grits to Atlanta, they gobbled it up.

Sake, also spelled saki, Japanese alcoholic beverage made from fermented rice.

By the way, Punsch is a sweet Swedish liqueur made from fermented rice, molasses and spices.

In parts of the school, the ground was strewn with feces and plastic bags and clumps of fermenting rice.

The fermented rice sample was extracted thoroughly with methanol, and the solutions were filtered and evaporated under reduced pressure.

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