Exact(1)
Resistant isolates from feed, broilers, broiler meat, and humans were closely related, demonstrating that poultry and their food products can be a source of resistant E. coli in humans.
Similar(7)
It is most likely that, as the lower FSHR expression shown in ad libitum fed broilers is more comparable with previous studies [ 53], the increased expression in feed restricted birds leads to negative feedback resulting from steroidogenic factors.
While feeding broiler chickens may exhibit different biomechanical movements in relation to the physical properties of feed such as size, shape and hardness.
In the first experiment, effects of potato meal were investigated on broiler (Cobb-500) rearing, which is assigned as "Experiment-1: Potato meal-fed broiler".
The powders of GLR and GLRF were used as additives in the commercial feeds for feeding broiler chicks in vivo to evaluate the immune-stimulatory and prebiotic activities.
The GLR and GLRF were used as additives in the commercial feeds for feeding broiler chicks in vivo to evaluate the immune-stimulatory and prebiotic activities.
Table 2(c) shows the average cooking loss, drip loss, color, and tenderness of the MOLM fed broiler meat.
Jacobs (1975) carried out several experiments with wethers fed broiler litter and barley (1 1 DM), either unprocessed, or ensiled for 3 or 6 weeks.
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