Your English writing platform
Discover LudwigExact(8)
Olga, a schoolteacher plagued by migraines, droops with refinement like a fat rose.
In the reduced-sugar group energy from fat rose by 2% compared with baseline.
Data from the 1992 2002 Chinese National Nutrition Survey show that the proportion of energy from animal foods increased from 9.3 to 13.7%, while the proportion from fat rose from 22 to 29.8% (8).
Where once the familiar names of recognizable comestibles — things like eggs or breakfast cereal or cookies — claimed pride of place on the brightly colored packages crowding the aisles, now new terms like "fiber" and "cholesterol" and "saturated fat" rose to large-type prominence.
α-Linolenic acid in milk fat rose up to 13.7% in the BOT versus 1.34% in the CON treatment.
In China, the intake of dietary fat rose from 19.3% in 1989 to 27.3% in 1997.
Similar(52)
Its walls are adorned with kitchen tools and black-and-white family photos, while each of its shiny red or yellow tables holds a fat, fresh rose.
It is pure Las Vegas razzle-dazzle, all brass and velvet and mirrors, with Steve Wynn's famous fountains dancing at eye level just outside the huge windows and vases of fat pink roses on the tables.
It's such a visual feast of dusky Renaissance colors you can practically taste the linseed oil and dusty grapes; fat mauve roses just beginning to wilt; dried pomegranates; and stuffed white pigeons with glass eyes.
Becky, who has never left her small town, describes walls of "pure white, unveined marble, with no visible seams," "cream-colored damask pillows edged with gold rope" and a garden "hosting trembling camellias, beside black-enameled trellises tumbling with fat white roses, falling toward beds of white freesia and white tulips and lilies that resembled beckoning hands or exotic sex organs".
The authorities scrambled to soothe that anger; Mr. Putin, then prime minister, visited Mr. Sviridov's grave carrying a fat bunch of roses.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com