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The family sustain themselves by working the farm, growing wheat and barley.
A comparable conventional farm growing one crop would yield 500 kilograms of corn but would lose the other products.
The demonstration facility, which is currently under construction, is located next to a GreenWood Resources farm growing hybrid poplar trees.
Two decades ago, they ran just another commercial farm, growing cabbage, sweet corn, peppers and soybeans on 1,500 acres.
Janette Veazey-Post co-manages a 12,000-acre progressive dairy farm, growing mostly strip-tilled corn and alfalfa.
The property remains a working farm, growing corn, raising livestock and breeding horses, with a garden of vegetables and fruit trees, she said.
Similar(33)
The farm grew steadily — an average of 11 percent a year — and never needed outside investment.
Until two decades ago, the farm grew wheat and barley, watered only by rain.
The farm grows tomatoes, cucumbers and melons for the local school.
Between 1920 and 1980 the farm grew to approximately 700 acres, harvesting 400 +/- acres of potatoes.
Blue Heron Farm grows many July-planted storage crops including carrots and brassicas.
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