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This species is not endangered in the Caribbean as a whole, but is commercially threatened in numerous areas, largely due to extreme overfishing.
I began my scientific career as a student in Jamaica, where we noted the scarcity of fish due to extreme overfishing, but paid more attention to the bountiful, colorful corals.
Perhaps this extreme overfishing and its impacts of wild Murray cod stocks is best summarised by a short article in the Register News (a South Australian newspaper) in 1929: In [the last] 29 years 26,214,502 lbs (nearly 11,703 tons) [11,915,683 kg] of Murray cod has been eaten by the people of Melbourne.
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The oyster banks where once an extremely productive economic resource however, intense overfishing, extreme environmental conditions and anthropogenic impacts caused a fishery collapse.
In the Indian and Pacific Oceans the danger is particularly acute, because of overfishing and extreme methods which use dynamite and other explosives to blast fish out of the water.
Can we really expect a country with citizens in extreme poverty to spend money on reducing overfishing?
Monaco introduced the proposal because it said only extreme measures can save stocks of the iconic migratory fish, which have fallen by 75% due to widespread overfishing.
Overfishing was common.
Overfishing isn't inevitable.
Arguably, this isolation prevents overfishing.
Overfishing is also to blame.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com