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Theoretically, the purpose of using this extraction technique is to extract specific classes of phytochemical constituents from non-polar compounds to polar compounds [ 59].
A new query-oriented extraction technique is proposed to extract information distributed in multiple documents.
An accurate and consistent extraction technique is developed to extract the values of various important parameters based on non-linear and multivariable regression techniques for the first time.
Then the proposed boundary extraction technique is employed to extract the pupil boundary points perfectly and it is independent of the specific eye image characteristics such as pupil deformation, poor contrast, poor brightness, etc.
Percentage of the extract recovery determined for different plant parts, using sonication followed by maceration as extraction technique is presented in Table 1.
The extraction technique is simple, being a predictively viable flap.
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Microwave assisted extraction technique was used to extract pectin from sour orange peel.
Hot water extraction technique was employed to extract the hydrocolloid from Cordia myxa leaf (PCM).
Multi-stage countercurrent extraction (MCE) as a novel extraction technique was used to extract antioxidants from Ginkgo biloba leaves.
Microwave-assisted extraction technique was employed using aqueous ethanol.
After incubation periods of up to 102 d, a sequential extraction technique was applied.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com