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The ability of plant extract to kill or inhibit pathogenic bacterial growth with great efficiency indicates the presence of some active compounds which have antibacterial activity.
The ability of C. nucifera extract to kill or inhibit Gram-positive and Gram-negative bacteria at low concentration and minimal contact time established the effectiveness of this extract as a potential source of broad spectrum antimicrobial drug.
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This species is used in traditional medicine, the leaves are used as curative agent of urinary tract infections and vermifuge [3], Mikirs of Assam used the leaves extracts to kill intestinal worms [13].
On the other hand, the antioxidant activity might play a major role in increasing efficiency of such extracts to kill cancer cells and protect normal cells.
MBC (minimal bactericidal concentration) was defined as the minimum concentration of extract required to kill the bacteria in the medium.
After completion, the screws were treated in a 99% acetone bath to extract lipids, to kill microorganisms and to reduce the antigenic properties.
Exogenous addition of A. nilagirica extract found to kill intracellular M. smegmatis, Macrophages kill mycobacteria by inducing the ROS and NO production.
Data generated was used to plot a dose-response curve of which the concentration of extract required to kill 50% of the cell population (IC50 (CT)) was determined.
Data generated were used to plot a dose-response curve of which the concentration of extract required to kill 50% of cell population (IC50) was determined.
Patients have benefitted from these antibiotics found in nature, starting with Fleming's use of an extract of Penicillium to kill Gram-positive bacteria.
Therefore, the taxoids in TC extract may combine to kill human cancer cells by apoptosis and G2/M arrest.
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