Sentence examples for exposure meal from inspiring English sources

Robust circadian function can be achieved through programmed exercise, light exposure, meal timing, sleep scheduling, and administration of drug usage with optimal circadian timing [ 53].

Try to keep light exposure and meal times as close to normal in your own time zone as possible.

Although cooking outdoors will result in more rapid pollutant dispersion compared with cooking indoors, the intimate interaction between the cook, and potentially children, and the stove could still result in excessive exposures during meal preparation.

Fragments of lead shot in game birds have been suggested as an important source of dietary exposure, and meals of sea birds, particularly eider, contain high concentrations of lead.

Dietary habits based on a frequent and persistent exposure to meals with high intake of salt/animal fat and trans fat/sugar-sweetened drinks stresses our immune/metabolic system and the subsequent possible failure of homeostasis may lead to immune and metabolic disorders of diverse nature.

When examining viral dissemination inside female by RNA quantification in wings at different days after exposure to infectious meal, viral RNA started to be detectable at day 2 pi for both species: values ranged from 101.1 to 102.7 (101.1±101.3) for Ae. albopictus and from 102.0 to 103.3 (101.5±101.6) for Ae. aegypti (Figure 2).

Its differential activation as a function of BMI is consistent with a prior study that showed that whereas obese men activated the posterior and middle insula (region overlapping the area where we show positive correlations with BMI) upon exposure to a meal, lean subjects deactivated the middle insula and showed no responses in the posterior insula [71].

Estimates of total polyol exposure based on meal periods were investigated for differences between different age bands.

Total dietary exposure for a meal is therefore Laboratory experiments have demonstrated measurable surface-to-food, surface-to-hand, and hand-to-food pesticide transfers (Akland et al. 2000; Edwards and Lioy 1999).

After exposure to a meal entrainment schedule in which rats were restricted to 4 hr food access each day, pharmacological blockade of vHP GHSR signaling prior to food access significantly reduced 4 hr chow consumption.

There were no statistical differences seen in exposure after a meal with 19 g or 44 g of lipids, indicating that a lipid amount of 19 g is already sufficient for efficient uptake and that increasing the amount of lipid over 19 g does not lead to a higher exposure.