Sentence examples for explained the appearance of from inspiring English sources

Leibniz explained the appearance of evil in the world as consistent with God's goodness in various ways.

On the other hand, the modified montmorillonite acted as catalyst of degradation, which explained the appearance of crystalline structures in the nanocomposite with montmorillonite after 84 days of immersion at 37 °C.

In 1995, Pagan et al. reported that hepatocytes from either neonatal or adult rat liver, if maintained in monolayer culture for several weeks, are replaced by cells that bear no phenotypic resemblance to hepatocytes and explained the appearance of these cells as a result of epithelial-mesenchymal transition (Pagan et al. 1995).

Climate change also appears to be one of the factors explaining the appearance of furunculosis a disease caused by the temperature-sensitive bacterium Aeromonas salmonicida in fish consumed for subsistence by the eastern James Bay Cree of northern Quebec.

That explains the appearance of minnow Giethoorn.

To explain the appearance of disinterested behaviour he focussed on enlightened self-interest, explaining that what looks like altruism is really only a shrewd insurance-policy.

Because of this, detective work to explain the appearance of the new resistant staph in this country and track its progress is just beginning.

Engineers were then working to see if they could explain the appearance of the lower temperatures elsewhere by heat conduction along the metal skin or its interior supports.

It sounded truly extraterrestrial: an easy enough thing to say, but how else to explain the appearance of a record that opens up your ears and excites your spirit, that is nothing less than a jump cut into the future?

Perhaps that, more than anything, explains the appearance of the new gilded-age Washington, which is less about wealth than it is about the growth of one of the most ascendant petite bourgeoisies that the United States has known.

The chips are dark, crunchy and addictive, while the mushy peas are good enough to explain the appearance of this dish in the British section of 1,000 Foods to Eat Before You Die by New York food writer Mimi Sheraton.