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Excessive weight increases the risk of type II diabetes, coronary artery disease and hypertension, and is associated with many forms of cancer along with adverse social and psychological consequences (16, 17).
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In the last decade, an excessive weight increase has been observed in the general population (Tverdal, 2001) and has become a major health problem, as this condition is a significant risk factor for a large number of diseases.
Excessive weight gain increases the risk of pregnancy complications, infant macrosomia, caesarean section [ 7] and possibly also subsequent breast cancer [ 8].
Research indicates that the summer season may be a critical time to intervene because summer exacerbates children's risk for excessive weight gain and increased body fat development.
Our results show that by using our intervention scheme reducing excessive weight gain without increasing inadequate weight gain is possible.
Preventing excessive weight gain and increasing dietary intake of n-3 long-chain PUFA may help prevent excessive lipid accumulation during prolonged periods of fasting or inappetence by promoting hepatic fatty acid oxidation.
The term "obesogen" describes a chemical that promotes excessive weight gain by increasing adipocyte (fat cell) size or number, changing metabolism to favor fat storage, or altering the control of appetite and satiety.
You experience excessive weight gain and increased appetite.
It is evident that excessive weight gain in pregnancy increases the risk of obstetric, maternal, fetal and neonatal complications.
Such guidance from early pregnancy might reduce the rate of excessive weight gain that greatly increases the risk of pregnancy complications including macrosomia, cesarean section, shoulder dystocia, etc. (18– 218.
7 8 9 Increased maternal body mass index confers an elevated risk of delivering a heavier infant, 10 and evidence supports a strong associations between excessive weight gain and an increased birth weight.
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