Sentence examples for evaluated by time from inspiring English sources
The performances of used techniques were evaluated by time dependent ROC curve and bootstrap.632+ prediction error curves.
Table 3 shows the multivariable adjusted HR of OA progression evaluated by time to the first increase of semiquantitative OARSI score.
Moreover, a sedentary life pattern is roughly evaluated by time spent in front of a screen (TV, computer, etc).. Every year, the participant will once again fill in the basic questionnaire kit and three 24 h dietary records.
The time to onset of clinical efficacy was evaluated by "time to first SBM" and "percentage of patients having an SBM within 24 h of first administration of study drug".
This was in contrast with our studies of salmon challenges with virus (ISAV), which showed clear dependence between resistance evaluated by time of survival and activation of adaptive immunity [ 59].
A similar observation has been reported from the study in an agropastoral community in the foothills of Himalayas by Panter-Brick (1996), who concluded that seasonality as evaluated by time consumed for activity was highly significant for agriculture, forest work, and travel, but it was not detected for animal husbandry.
The impact of a preservation process on any individual component of a food can be evaluated by time-step computation.
CI was further evaluated by time-point analysis, where CI of all pHCSFs treated with ITF2357 was normalized against the CI of control pHCSFs at each time point (Fig. 1B).
A 3D finite element modeling of mosque and substructure soil is built with solid elements, and then the seismic responses of mosque are evaluated by time-history analysis.
The redox properties of all complexes were investigated by cyclic voltammetry and the interactions between the photo-excited ruthenium moiety and the diiron unit in these dyads were evaluated by time-resolved spectroscopy.
The sensory properties (sourness, pepper, oily, fatty/creamy and garlic) of nine Ranch salad dressing samples varying in fat and garlic flavor according to a 32 factorial design were evaluated by time-intensity profiling (TIP).
