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We then estimated daily intake of As species for a baby weighing 6 kg and 9 kg, assuming consumption of six 4-ounce bottles of milk formula each day, and compared this with "safe" levels estimated for consumption of drinking water containing Asi at the U.S. EPA and World Health Organization (WHO) maximum contaminant limit of 10 µg/L (Meharg et al. 2008b).
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The HRs and 95% CIs of incident CVD were estimated for rice consumption by using time-dependent Cox proportional hazards regression after pooling data from 3 cohorts (31).
A PFOS uptake of 0.15 ng/kg BW/day was estimated for a moderate consumption (two portions of 125 g/month) and 0.62 ng/kg BW/day for a higher consumption (eight portions per month) of fish from the Baltic Sea.
Therefore, at older ages, differences in PCB-153 concentrations relative to those estimated for default fish consumption represent the impact of changes in a mother's fish consumption on her own exposure, whereas exposures at younger ages represent the estimated impact of changes in a mother's fish consumption on her child's exposure.
ORs and corresponding 95% CI were estimated for each coffee consumption category.
We based our PAF estimates for alcohol consumption on the proportion of alcohol drinkers 20 years of age or older in 1989, and the average alcohol consumption among drinkers (g/day) in 1998 obtained from well designed and well conducted population-based surveys in Korea [ 10].
However, the estimated results for consumption per person in Table 2 show that the total consumption increase by visitors from China and Korea was due to the increased number of visitors and that Taiwanese tourist consumption per person in 2014 was more than three times larger than in 2000.
The resulting estimated risk for consumption of the 7 carcinogenic PAHs was 10 times lower than the EPA's acceptable level of risk of 1 case in 1 million.
In our study, the PAF estimates for alcohol consumption in relation to cancer incidence and mortality in Korea were generally lower than corresponding estimates elsewhere.
Our effect estimate for alcohol consumption was higher than those reported previously, possibly because our women drinkers consumed greater amounts of alcohol.
Also, the relative risk estimates are in line with results from meta-analyses 24 46 54 and with the evaluation of the carcinogenicity of alcohol, 26 which supports the validity of our effect estimates for alcohol consumption and risk of cancer.
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