Sentence examples for established cooking from inspiring English sources

As in Tahrir Square and in Pearl Square in Bahrain, the site's organizers have established cooking and cleaning services and put an emphasis on orderliness.

As part of a larger effort to Americanize the immigrant kitchen, culinary crusaders established cooking classes in settlement houses so homemakers could learn to make pies and chowders.

Nine years later Mrs. Perelman, who never trained as a chef or even worked in a restaurant, has an established cooking blog, SmittenKitchen.com, and she's extended her franchise with "The Smitten Kitchen Cookbook," which was published in October by Knopf.

There are classes ranging from a half-day to two weeks in established cooking schools, in restaurants, at wineries and in the homes of Italian grandmothers.

A prerequisite for adoption and sustained IS use is that users should be able to prepare their local dishes to the same taste, using established cooking utensils, especially in view of resistance to changing traditional practices (tradition and culture).

"It's been very well established that cooking starch- and protein-rich foods does increase the available calories you can get out of them," said Groopman, now an M.D.-Ph.D. candidate at Columbia University.

"My inspiration comes from traditional Beijing recipes and established Chinese cooking techniques, which I infuse with my own invention," Yap says.

Lawson had an established sense of cooking from her childhood, having had a mother who enjoyed cooking.

Its programs are designed as joyful, hands-on experiences with fresh, delicious and whole foods to inspire students to establish healthy cooking and eating habits to last a lifetime.

It is hard to imagine -- as Ethel Bates does -- that in a few years this poignant wreck will be the Harlem Culinary School, opening restaurant careers for those who cannot afford the well-established cooking institutes.

The current study was conducted to determine the effects of adding a polyphenol-rich spice mixture containing rosmarinic acid to hamburger meat before cooking to establish the effects on the absorption of cytotoxic lipids as determined by measuring malondialdehyde concentrations in plasma and urine.