Sentence examples for establish the variation from inspiring English sources
Microhardness, X-ray diffraction (XRD) line broadening and electron backscatter diffraction (EBSD) local misorientation techniques were applied to both uniaxially deformed calibration samples of known plastic strain and samples shot peened at intensities varying from 4A to 18A to establish the variation in plastic strain and hence the variation in yield strength.
Additional microbiological investigation would be worthwhile to establish the variation in assemblage composition.
We aimed to establish the variation in primary preventive treatment for CVD with statins in the English population.
Research on actual herds must be done to establish the variation for these indicators and for investigating the optimal values.
The ability of environmental epigenetics to alter phenotypic variation provides an initial element for evolution where environment can directly establish the variation and phenotype in a population (fig. 1).
Given that reductions in PPG responses are generally seen as a beneficial dietary change, it is useful to objectively establish the variation in the range of PPG responses to rice and the primary intrinsic and processing factors known to affect such responses.
Three different methods for evaluating the plastic strain profile have been evaluated with a view to establishing the variation in yield strength near the surface of a shot peened component.
Interestingly, when a CNV pattern is once established, the variation ratio seems to be stable throughout all tissues and over a life span of 20 years minimum studied here; or varies, as in the case of the CNV in T cells compared with the other cell types studied.
To do so, we first established the variation in location and number of the rDNA clusters between species belonging to different subgenera.
Certainly, once the theme is established, the variations quickly follow.
One element of this US approach is the additional use of unrelated varieties as reference controls to establish the natural variation against which GM food products need to be evaluated.
