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"We're talking about a raw product, the essence of orange".
It's hard not to want to try a bit of everything here, where pyramids of pastries made with almonds, walnuts, pistachios, honey and essence of orange blossoms and rose petals are piled high in the showcases.
I ate a warm, white peach, drank water with essence of orange, and smoked paprika.
The essence of orange shouts out through the infusion of orange peels, as the skins of this summery fruit deliver a refreshing explosion of citrus aroma followed by a burst of potent orange backbone.
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A natural essence of bitter orange, he had decided, would simulate the freshness of the green mango.
I examine the plump white seed on my plate, feeling regretful that unless I jump on a plane and take it back to Florida, it is unlikely to ever express the life essence of the orange tree through my agency.
He handed me four touches — vanillin plus the natural essences of cinnamon, orange, and lime.
It was the first time I had drunk Tang, and the taste was not like real oranges but stronger, as if it were made of the essence of all the oranges I had ever eaten.
Choose from oil blends such as Pick-Me-Up (essence of peppermint, grapefruit and orange) or Grounding (vetiver, patchouli and lavender).
Add a dash of almond essence, the orange blossom water and the egg yolk, and mix.
Pale yellow is fine for lemons, and strong yellow can be weird, but try a drop of orange food coloring with orange flavor from essence rather than juice, or green for lime sauce.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com