"environment deterioration" is a grammatically correct phrase and can be used in written English.
It refers to the decline or worsening of the natural world, usually caused by human activities. Example: The government must take immediate action to address the alarming rate of environment deterioration, as it is threatening the survival of many species and the health of our planet.
Not only do solenodons face environment deterioration in Haiti, but locals will also kill them and eat them when they are found.
In the past decades, the global energy shortage and environment deterioration continue to grow rapidly.
Rapid urbanization disordered the urban metabolism, pressed the contradiction between resources supply and demand, and caused urban environment deterioration.
The results suggest that a dilemma of urban expansion versus limited water resource and environment deterioration exists.
In particular, two major factors leading to environment deterioration in China such as water resources and coal burning are stressed on.
many efforts have been made to in order to avoid disasters resulting from global warming, such as polar iceberg melting, sea level increasing, coast area recession, environment deterioration and extremely abnormal climate etc.
The scenario building process takes into consideration developments of both the internal environment (environmental deterioration, increasing pressure on local resources by mass tourism, land use conflicts, unemployment, population decline etc).
The pressing need to prevent further damages to environment and deterioration of natural resources urges a global effort to shift from the current money-making industrial policies to a sustainable development pattern.
It is proved that the technological production processes are accompanied by intense release of harmful substances that contaminate the work area and the environment, causing deterioration of working conditions for people and equipment.
- These studies illustrate the importance of the hormone environment for deterioration of the human organism and the aging process.
In this work, we examined whether kale, cabbage, lettuce and spinach leaf tissue maintain the ability to respond to light/dark cycles during postharvest storage and whether under these conditions that better mimic the natural light cycles of the environment tissue deterioration would be reduced.
