Sentence examples for enhance palatability from inspiring English sources

Therefore, the study recommends that fluids "be cooler than ambient temperature" — 59 to 72 degrees Fahrenheit — "and flavored to enhance palatability and promote fluid replacement".

The diversification of indigenous vegetables can enhance palatability through the increase of dietary variety.

Before reaching the consumer, ready-made meals already undergo some form of processing to ensure food safety or hygiene or to enhance palatability, texture or flavour.

The Nutrition Division's interest was mainly, in their nutritional implications, in particular in reducing wastage of food, in preventing losses in nutritive value and in conserving or enhancing palatability.

The acid protease from A. oryzae liberated glycine (0.57 ± 0.25 U/g), which can enhance food palatability.

We conclude that strawberry supplementation reduced oxidative damage to LDL while maintaining reductions in blood lipids and enhancing diet palatability.

This could be attributed to the sweet taste of fructose that enhanced the palatability thereby increasing the fluid intake.

These results may be due to the nature of black seed as feed additive that stimulate digestive system activity, improve diet palatability, and enhance appetite of poultry.

Commercial flavors and monosodium glutamate added to food during and after preparation of hospital meals seem to enhance smell and taste properties, improve food palatability and acceptance, increase salivary flow, immunity, plasma protein levels, and grip strength, and reduce oral complaints in critically ill elderly patients.

To enhance animal's performance, the nutritional quality and palatability of fibrous crop residues have to be improved.

Several feed additives are added to salmon feeds to enhance growth, flesh pigmentation, physical properties, digestibility, osmoregulation, palatability and preservation of the feed.