Sentence examples for end chef from inspiring English sources

Surely not every school can hire its own West End chef?

Todd Jacobs, a gifted East End chef who runs the new Tierra Mar in Westhampton Beach, still owns the old place and his quality philosophy and little touches are evident.

When the license finally arrived and the restaurant reopened, the hiccups didn't end: chefs came and went, the kitchen had technical problems.

It's not uncommon for high- end chefs to do one-off nights in restaurants a long way from home, but complete relocations are a different matter.

We see this with the higher end chefs moving from filet, ribeye and New York strip steak to hanger, flatiron or top sirloin.

Mr. Urasawa is not the first high-end chef to face charges from workers.

He is not the only high-end chef to revisit the fountain.

A pizza master is opening a diner, and a high-end chef is doing a sports bar.

If Carnegie Hall were a restaurant, "Osiris" would be like a tasting menu of considerable length: a high-end chef tweaking the imagination with unlikely and startling combinations of ingredients.

By day, this swish spot serves mild-mannered staples like spaghetti and salads, but by night, chef Panupol "Black" Bulsawan offers a high-end chef's table, starting at 6pm.

Still, the question hangs, heavy as an overripe plantain: Why would Mr. Young shed his high-end chef's whites to plunk down empanadas and yuca fries in bandana and T-shirt?