Sentence examples for effects of branch from inspiring English sources
Direct comparison between surfactants within a branched series is not always straightforward, owing to the effects of branch length and position within the chain.
We subsequently broadened our study to include a wide variety of alkyl groups, to determine the effects of branch identity (Table 1).
In order to investigate the effects of branch tunnels on explosion propagation, experiments were performed in five different configuration tunnels (straight configuration and configurations with 1 branch, 2 branches, 3 branches and 4 branches).
To evaluate the effects of branch length and graft density of poly(β-myrcene) on the performances of these obtained copolymers, the chemical compositions and molecular weights, crystal structures and spherulite morphologies, phase morphologies, thermal and mechanical properties were systematically analyzed by various techniques.
To evaluate the effects of branch lengths, we calculated the total branch length for each monophyletic clade of gymnosperms in the two ML trees.
Palms themselves are not immune to the effects of branch falls [ 44] and suffer negative density dependence [ 45], caused by falling fronds [ 22, 46- 48], peccaries [ 32, 34], and pathogenic fungi [ 49].
The effects of branching characteristics of low-density polyethylene (LDPE) on its melt miscibility with high-density polyethylene (HDPE) were studied using molecular simulation.
The oxidation behavior of 2,5-dimethylhexane is compared with oxidation of other octane isomers to confirm the effects of branching on low and intermediate temperature fuel reactivity.
We discuss the differences in relaxation times and stretching exponents obtained for both samples as a function of their microstructure: molecular nature and architecture (effects of branching or/and three-dimensional network).
The pure effects of branching architecture on crystallization and thermal properties were investigated using linear 2-arm and branched 4-arm poly l-lactide) (2L and 4L, respoly l-lactideymers having a wide range of number-average molecular weight (Mn) values of 5.0 × 103–6.0 × 104 g mol−1.
The objectives of this study were to investigate the effects of branched-chain AA (BCAA) supplementation when glucose is infused postruminally into lactating dairy cows consuming a diet low in crude protein (CP) and to test the hypothesis that low BCAA concentrations are responsible for the poor stimulation of milk protein yield by glucose.
