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Aim of this study was to investigate the effect of the preparation parameters on the characteristics of lipospheres that would optimally fit to a lab-on-a-chip platform.
To minimise the effect of the preparation procedures on the bioactive compounds in the herbs, the extracts were prepared with boiling water.
This study outlines the effect of the preparation parameters on the characteristics of lipospheres in order to obtain microparticles suitable for Lab-on-a-chip applications.
This clearly reflects the effect of the preparation conditions on the SERS sensitivity of the substrates.
The effect of the preparation conditions on the hybrid properties is discussed.
The results show the excellent reproducibility of the supports preparation procedure, as well as the strong effect of the preparation conditions on the textural properties of HPC.
In order to measure the effect of the preparation variables on the electrode surface areas a factorial design 23 was used.
Meanwhile, in assessing the effect of the preparation conditions on quality aspects, the use of an adequate experimental design is particularly very important.
The effect of the preparation method on properties of Pd/Cu MCM-41 catalysts tested in the hydrodechlorination of CF3OCFClCF2Cl to CF3OCFCF2 was studied.
The effect of the preparation method on the catalytic properties and performance of 5 wt.% Ni on calcium aluminate (molar CaO/Al2O3=1/2) in the reaction of CO2 reforming of CH4 was investigated.
This paper addresses the effect of the preparation temperature (Tp) on the electrocatalytic activity of nickel oxide nanostructures modified glassy carbon (nano-NiOx/GC) electrode towards the OER.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com