Sentence examples for effect of the diversity from inspiring English sources
In [18], the effect of the diversity provided by that structure was evaluated, through the BEP parameter, for square M-QAM and rectangular R-QAM and different types of fading, modeled by distinct distributions.
The effect of the diversity of P450 enzyme structures was assessed by using a library of artificial chimeric CYP1A enzymes of increasing shuffling complexity as described previously [ 9].
The effect of the diversity of steroid chemical structures was assessed by using different substrates of increasing complexity in their substituent groups.
Although individual islands are often species poor, the cumulative effect of the "diversity and stability paradox" [ 10] is of global significance: most historical extinctions of birds [ 15], plants [ 16] and mollusks [ 17] worldwide have involved oceanic island endemics.
By modeling these agents individually, the full effects of the diversity that exists among agents with respect to their attributes and behaviors can be observed as they give rise to the dynamic behavior of the system as a whole.
This review also aimed to evaluate critically the existing evidence to provide clinicians with high-quality information and a more thorough appreciation of the effects of the diversity of PRP' processing techniques.
The effects of the diversity in length on the biological function of proteins are still unknown, but several functions including binding properties, intracellular localization, enzymatic activity or stability might be affected [ 52].
This creates a snowball effect for the diversity of the organization.
The homologues were designed in order to unravel the effect of all the diversity elements included in sulforaphane's structure.
In other words, the effect of the negative diversity (or specialization in production) of the next 40 municipalities (after the top 10) is stronger than the effect of the positive diversity coefficient of the top 10 municipalities, so the overall coefficient is negative.
Total phenolics and tocopherol concentrations were determined to examine the effect of the genetic diversity among the ten varieties.
