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Discover Ludwig'eating speed' is a valid phrase that can be used in written English.
It is typically used to refer to a person's speed with which they eat, especially when it is faster than what is considered to be normal. For example, you could say, "She ate her dinner at lightning speed - it was like she was eating speed!".
Exact(19)
A study from 1994 did include questions about eating speed in a survey of dietary habits.
The effect of eating speed on energy intake by weight status is unclear.
Research conducted in 2010 found the same, but these two studies rely on our ability both to judge our eating speed accurately, and to report it honestly. .
The aim of the study was to assess the relationship between eating speed and the risk of type 2 diabetes mellitus.
That means slowing your eating speed down and getting rid of all the distractions.
The quantity of food and eating speed did not differ between AIN-93M tablet food and the standard normal mouse diet (MF; Oriental Yeast Co. Ltd., Tokyo, Japan) (data not shown).Therefore, in the subsequent experiments, we administered an appropriately sized diet tablet to the mice after adjusting the food volume to the BW of each mouse.
Similar(41)
"Everyone is eating for speed.
Also point out that leaving Earth at near the speed of light makes time do the same thing––the astronaut goes near light speed, eating a sandwich, and the entire Earth, Sun, Cosmos, fade away and lose energy, getting dark.
Then with remarkable speed, eating about 40percentt of its own body weight each day, the tadpole shrimp grows to maturity in two to three weeks.
"There's no substitute for a good diet, and appetizing food can make all the difference," said Dr. Susan Prockop, a pediatric oncologist at Sloan-Kettering, noting that eating well can speed recovery and keep patients off intravenous nutrition.
It even opens with a scene from "Manhattan's financial district" to show what modern dating is like, which is like claiming a speed eating competition in Iowa reflects the typical modern attitude to food.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com