'eateries' is a correct word and can be used in written English.
It is a plural noun that refers to places where people can eat, such as restaurants, cafes, and buffets. Example: The city is known for its diverse selection of eateries, ranging from fine dining establishments to cozy neighborhood cafes.
But there are posh eateries and estates where house prices doubled in a year.
The whole Plaza de Toros complex underwent a refurbishment in the 1970s when canny restaurateurs realised that its high ceilings and open brickwork would provide the perfect setting for a series of bars and eateries.
Relæ, which was set up by two former Noma chefs in 2010, also entered the best 50 for the first time at 45th – both eateries take an aggressive approach to using raw ingredients.
In addition to two hotels, a cinema and an art gallery, this micro-neighbourhood is home to several of Canberra's best new eateries, each of which combines sophisticated food with casual cafe service.
Taking its inspiration from the highway eateries that feed truck drivers throughout India, the staff here are decked out in Punjabi attire and are genuinely friendly – they recognise regular customers and are always up for a chat, no matter how busy.
The inquiry has heard Abood was given the job of managing the eateries because he was struggling to find work.
· Calle Elvira, 85. Kitchen open 1.30pm – 1.15am Adored by students and travellers, this is probably the best of Granada's cheap and cheerful tapas eateries, where the generosity of the owner makes it possible to eat a filling meal for the price of a couple of small beers.
Along the way, all manner of eateries and coffee shops cater to newly acquired tastes; people on bikes speed past in the cycle lanes.
But regardless of what specific plan finally gets approved, when Toronto's immigrant landmark is transformed into the inevitable chain-retail, street-level mall, and the existing eateries of Mirvish Village are thrust into their new role as what the Globe and Mail breathlessly describes as "destination restaurants", one of the ventricles of indie Toronto's heart will shrivel.
But this invention is hardly likely to appeal to owners of cheap eateries.
When they open it they will find a glossy brief inviting them to compete for a marvellous assignment: the design of a $30m student centre that will contain the usual mix of meeting rooms, offices, shops and eateries but will serve also as a museum and a homage to the work of Ludwig Mies van der Rohe, a legendary modernist master who died in 1969 and whose teasing motto was "Less is more".
