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It's an essential finishing touch to fatoush, a Middle Eastern bread salad, and is used in all manner of dishes from that region.
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It was probably through Romanian that Modern Hebrew got the word pita, the famous Israeli name for the flat Near Eastern pocket bread.
Near Eastern-style breads, almost the size of bath towels, were stacked by the window like folded laundry.
So it's totally a Middle Eastern sort of bread, despite China's long political control of Xinjiang.
Eastern Ghouta, the former bread basket of Damascus situated about 9 miles east of the Syrian capital, is under the control of Islamist rebel groups.
Pita bread, Middle Eastern flat bread, is used as a healthy, tasty foundation for a variety of sandwiches.
A staple of the health food movement, rye grain is eaten widely though northern and eastern Europe and rye breads such as pumpernickel are considered to be healthier than other breads thanks to their high fibre content and low fat levels.
8. Cultural Traditions Bread and Salt (Russian, Eastern European), Honey Dip (Persian), Date and Milk (Tunisian).
Serve it with fresh pita bread or other Middle Eastern flatbread.
In Provence the stuffed peppers usually have a filling based on bread crumbs, and in the Eastern Mediterranean and the Middle East the filling usually involves rice.
We rather invaded the neighborhood, concentrating on such establishments that catered to budget-minded college students, notably Ta-Kome and Mama Joy's, with feisty deli-men asking "Vaht kind bread you vant?" in thick Eastern European accents.
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